Exhibitor Spotlight: Oggi Foods Inc.

Oggi Foods is a pioneer in producing gourmet and authentic gluten-free Italian pizzas. Their story originates in the Naples region of Southern Italy. Using their Neapolitan recipes they created an authentic pizza without the gluten and with the finest GMO-free ingredients. 

Oggi Foods wanted to create the perfect pizza crust that would not only cater to people suffering from celiac disease but anyone who just wants great tasting pizza. They have also teamed up with Beyond Meat® to create 100% plant-based/vegan pizzas. Each crust is hand stretched and stone baked delivering a true traditional style pizza. They only use extra virgin olive oil when making their delicious gluten free crusts and hold taste and quality to the highest of standards.

Oggi strives to create the best fresh frozen products that are delicious, nutritious and allergen free. Winning multiple awards their gluten free crusts are the only one’s in the industry with rising air pockets. By combining traditions and modern innovation Oggi has made the best gluten free pizza on the market!

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